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$19.99
Healthy Helpings
800 Fast & Fabulous Recipe
s for the Kosher (or not) Cook
Previous versions of this book
were published under
the title
Meal Leani Yumm
Norene Gilletz |
$35.99
Spice and Spirit
Reg $37 h/c
In
addition to over 900 recipes, this newly-revised and
award-winning cookbook provides important information on
the practical observance of Jewish life.
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$21.95
The Spice and Spirit of
Kosher Passover Cooking
Wide variety of Passover
recipes which combine both
quality in taste and
Passover observance.
The explanations of various
Passover traditions and laws
enhance one’s appreciation
of this very special time
of year. (237 Pages) 8.5 x 11 |
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about this book] |
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$29.99
The Kosher Palette
Easy
& Elegant Modern Kosher Cooking |
$34.99
Reg $40
Hard Cover
The Foods of
Israel Today
1st,
1st print
Joan Nathan was born in Providence, Rhode Island. She
graduated from the University of Michigan with a master's
degree in French literature. For three years she lived in
Israel, where she worked for Mayor
Teddy Kollek of Jerusalem. |
$9.99 reg $15
Eat! Enjoy!: The 101 Best Jewish
Recipes in America Zisman, Honey ···
St.
Martin's Press ···
Soft Cover ... |
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more about this book] |
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$19.99
Shabbat Shalom Recipes and Menus for the
Sabbath
Susan R. Friedland
$25 HC |
$19.99
Budget
Cooking - Elegant Dining
The Kosher Experience
by Sue Epstein
illustrated by Betty
Maoz |
$29.99
Adventure in Jewish Cooking by Jeffrey Nathan
reg
$33 |
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book] |
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$17.99
Reg $22.99
Festivals of Lite
[Read more about this book] |
$14.99
Autographed Edition
Passover Lite Kosher Cookbook by
Gail Hankin
from
the
MileChai city of Denver
[More
Gail HankinCookbooks] |
$19.99
Reg $24.99
Shalom on the Range
a roundup of recipes
and Jewish traditions from Colorado Kitchens |
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Sales benefit Shalom Park
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$19.99
The Gefilte Variations
200
Inspired Recreations of Classics from the Jewish
Kitchen with Menus Stories |
$27.99
The Passover Gourment
Nira Rousso
has accomplished putting together a delectable
array of recipes on glossy paper with fantastic
photgraphs of almost every recipe. Each
mouthwatering entry comes with some interesting
history of origin of the recipe followed by easy
to read and understand instructions. No Jewish
kitchen should be without it!
- hardcover
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$19.99
The Complete Passover Cookbook
Passover cuisine is no longer limited to the
traditional dishes known to our parents and
grandparents. In this classic, containing more
than 500 clearly written recipes, Frances
AvRutick shows us how to make every Passover
dish a succulent delight. Reg $23 |
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$27.99
Matza 101
For
Kosher recipes appropriate all year long, Matza
101 is the only cookbook dedicated solely to
Matza, the unleavened bread of affliction used
for Passover. Matza 101 contains easy-to-follow
instructions, referenced diagrams and Kosher
recipes. Whether preparing for Passover or a
simple dinner for two, Matza 101 will adapt to
any dinner table and bring smiles to your taste
buds. |
$19.99
Passover Cakes and for all the Year
hardcover - 93 pg |
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Things for the Kitchen and
the Shabbos Table |
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