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There
are many different thoughts and
traditions associated with food
warming on
Shabbos.
Some
people do not rewarm any
food that have removed from
standard blech and have been
allowed to cool down, regardless
of the fact that the food is
full cooked and dry.
If
you follow this more stringent halachic principle you can use
the K'deirah Blech as a safety
valve to avoid inadvertently
cooking on
Shabbos. For example,
if you accidentally remove a pot
from the blech to serve dinner,
there is no question about
replacing the pot onto the K'deirah Blech, although , it
would not be permitted to do so
with a standard blech.
Others freely remove and replace
dry foods onto a standard blech,
often without regard to the
principle of YAD SOLEDET BO. For
them, the K'deirah Blech is the
only useable blech. It permits
foods to be heated HOT, not just
warm in a way that is well
within the boundary of accepted
halachic principles.
Still others rewarm food using a
standard blech but are careful
to avoid the temperature limit
set by YAD SOLEDET BO. at best
they can expect a room
temperature meal. With the K'deirah Blech there is not
limitation of YAD SOLEDETS BO.
The fear of bishul is reduced
with the K'deirah Blech.
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HOW IS THE K'deirah Blech MORE
EFFECTIVE THAT A STANDARD BLECH?
A
good blech that is hot to the
touch at all of its corners is
actually a bad blech for use on
Shabbos since cooled foods may
not be returned to it on
Shabbos.
A poor blech that is cool to the
touch at corners is useable but
your food stays cold. Therefore,
if you are careful about
following
Halacha, you must pay
good money for a blech to eat a
cold meal. The other choice is
to pay good money for a good
blech and eat a cold meal since
the blech is not useable on
Shabbos.
Does this mean that only
chulent
of other foods that are left on
a standard blech since before
Shabbos
are permitted to eaten?
Happily, the answer is NO!!!!
Foods may be reheated on
Shabbos
if proper techniques and
precaution are used.
INTRODUCING THE K'deirah
UN-Blech
Although it is called a blech it
is actually not a blech, it is
The UN-BLECH
The K'deirah UN-Blech is an
engineered solution to
Shabbos
food warming problems.
The lower tray of the K'deirah
Blech contains hot water and is
therefore a K'deirah. This means
that the food to be warmed can
be placed anywhere on the
K'deirah Blech regardless of the
temperature. Yad Soledet Bo does
not apply when the principle of
K'DEIRAH is applicable.
More user info K'deirah blech |